Diabetes Diet & Nutrition Articles

Discover expert insights on diabetes management, nutrition tips, and healthy living advice from our team of healthcare professionals.

Top 7 Veggies You Should Be Eating and Why

April 2, 2025

Top 7 Veggies You Should Be Eating and Why

We’ve all been told to eat our veggies from a young age. That’s because vegetables are nutrient dense and can help protect your health and reduce your risk of developing chronic health conditions. As a person living with diabetes, there are seven stellar picks that offer bonus benefits. Plan to fill half of every mealtime […]

Benefits of Frozen Fruits and Vegetables

April 2, 2025

Benefits of Frozen Fruits and Vegetables

Depending on where you live, you may not always have access to fresh produce. Even if your favorite fresh fruits and veggies are at the store, they may be more expensive during their off-season. For this and many more reasons, you should take advantage of frozen produce. Benefits of Eating Fruits and Veggies—Fresh and Frozen […]

5 Diabetes-Friendly Recipes for St. Patrick’s Day

April 2, 2025

5 Diabetes-Friendly Recipes for St. Patrick’s Day

You’ll want to put on a green apron to make these fun, diabetes-friendly recipes for St. Patrick’s Day! Whether you are Irish, or simply Irish at heart, these dishes are lower in calories, fat, and carbs than the traditional recipes. (They’re just as tasty, though!) Image Whole Wheat Irish Soda BreadCalories: 70 | Carbs: 15Irish […]

Why You Should Eat Plant-Based Foods

April 2, 2025

Why You Should Eat Plant-Based Foods

When it comes to reducing inflammation and the risk for chronic diseases, switching to plant-based foods is an excellent choice. Eating more plant-based foods such as tofu, beans, soy, and lentils and using substitutes for dairy and meat, helps to reduce inflammation in the body and increase phytochemicals and antioxidants in our daily meals. For […]

All About Leafy Greens

April 2, 2025

All About Leafy Greens

Leafy greens are nutritional powerhouses. They are tremendous sources of vitamins A, C, K, and several B vitamins, full of phytonutrients, have lots of fiber, and low in calories. Leafy greens are superfoods. What are Leafy Greens? Keep in mind, all lettuces are leafy greens, but not all leafy greens are lettuces. There is a […]

5 Tips for Cooking Diabetes- and Kidney-Friendly Meals on a Budget

April 2, 2025

5 Tips for Cooking Diabetes- and Kidney-Friendly Meals on a Budget

Eating on a budget can be a challenge, especially when you’re also managing health concerns like diabetes and kidney disease. A kidney-friendly eating plan usually monitors potassium, phosphorus, protein, and sodium—and a diabetes-friendly plan focuses on lean protein, healthy fats, quality carbohydrates and monitors sodium.   It’s important to know that the nutrients you should have […]

Smart Shopping on a Budget

April 2, 2025

Smart Shopping on a Budget

Grocery shopping when you have diabetes doesn’t have to be complicated or expensive. Simplify meal planning with the Diabetes Plate and try these shopping tips to save on produce and protein foods at the grocery store.  Fresh Produce  Non-starchy vegetables fill half the Diabetes Plate, so always try to have plenty of these on hand. […]

10 Must-Have Pantry Staples

April 2, 2025

10 Must-Have Pantry Staples

Making healthy food choices is a good strategy for managing diabetes. Start by following the Diabetes Plate and learning which foods will help you reach your blood glucose (blood sugar) targets and nourish your body. Once you discover the foods you like that support your health goals, be sure to keep your kitchen stocked with […]