Sweet Tart Raspberry Phyllo Bites
January 20, 2026
How to Make Sweet Tart Raspberry Phyllo Bites
This fruity treat is sure to satisfy any sweet tooth! Cooking the raspberries and strawberry jam caramelizes the natural sugars to create a rich, sweet flavor. Plain yogurt adds tartness and creaminess. Light, flaky phyllo shells turn this simple recipe into a decadent treat for one, or to share!
Find this recipe and more in our cookbook Designed for One!
5 min prep time
3 min cook time
1serving
5 pieces
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Step-By-Step Instructions:
- Combine the raspberries and fruit spread in a small saucepan, place over medium-high heat, and cook 3 minutes or until the mixture has reduced to a scant 1/4 cup.
- Remove from heat, and stir in extract. Allow to cool, about 5 minutes.
- Spoon equal amounts in each of the phyllo shells and spoon about 1 teaspoon of yogurt over each shell.
Nutrition facts
1 Serving
-
Serving Size
5 pieces
-
Amount per serving
Calories
180
- % Daily value*
-
Total Fat
6g
8%-
Saturated Fat
0g
0% -
Trans Fats
0g
-
Saturated Fat
-
Cholesterol
0mg
0% -
Sodium
75mg
3% -
Total Carbohydrate
30g
11%-
Dietary Fiber
3g
11% -
Total Sugars
12g
-
Dietary Fiber
-
Protein
3g
-
Potassium
85mg
2%
Ingredients
2% plain greek yogurt
2 tbsp
mini phyllo dough shells (thawed)
5
vanilla extract
1/8 tsp
strawberry fruit spread
1 tbsp
frozen raspberries
2/3 cup